Human Milk Oligosaccharides and Cow's Milk Allergy in Infants

Introduction

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This activity provides an overview of the latest advancements in diagnosing and managing cow's milk protein allergy and the emerging role of human milk oligosaccharides in infant nutrition. It aims to equip healthcare professionals with evidence-based knowledge to improve clinical decision-making, enhance patient care, and promote optimal nutrition and health outcomes in pediatric populations.

Objectives

-By the end of the activity, participants will be able to identify the clinical signs and symptoms of cow's milk protein allergy with 90% accuracy in case-based scenarios.

-Participants will be able to apply evidence-based diagnostic protocols for cow's milk protein allergy in pediatric patients within their clinical practice by the next quarter.

-Within three months, participants will demonstrate the ability to incorporate human milk oligosaccharides in nutritional planning for infants to promote gut health and reduce allergy risks.

-Participants will evaluate the effectiveness of HMO-enriched formulas in managing common pediatric gastrointestinal and immune-related conditions by presenting one case study within six months.

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